“Törggelen” autumn indulgence

[ Indulgence ]

Hiker with a backpack between vineyards and mountains at Alpenpalais Kröll

Alpenpalais Kröll: roasted chestnuts, grapes and guests at a wooden table

Alpenpalais Kröll with cheese boards, cold cuts and wine at a table

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4 nights from €540.00

per person incl. ¾ gourmet board

04/11–08/11/2026 11/11–15/11/2026 03/11–07/11/2027 10/11–14/11/2027

Highlights

+ Aperitif reception with refined and innovative creations
+ Workshops and tastings: Olive oil tasting with Elisabeth, Cheese tasting with Hansi, Herb tasting with Walli
+ Tour of the Walcher gourmet manufactory
+ Cookery course with Florian
+ “Törggelen” with a twist – reinterpreted as a gala dinner
+ Extended #realtime on your departure day: enjoy our spa area and the afternoon snack including a warm lunch option until 5 p.m.

During South Tyrol’s traditional “Törggelen season” – a celebration of young wines, chestnuts, and rustic fare – indulgence is in the air at Kröll. What does autumn in South Tyrol taste like? Take a seat and journey with us into a new world of flavour.

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